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Christy O'Toole

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Home – but not finished

July 2, 2019 christy-o-toole

Ive arrived home in galway. 2 and a half short months in vietnam has come to an end. However, its…

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The last days and flight home

July 1, 2019 christy-o-toole

This week I spent saying goodbye to the friends i had made here, and then made the trek home to…

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Seeing some of vietnam

June 26, 2019 christy-o-toole

Now we are coming to an end to our time here, and we still havent met with our other classmates…

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Grain yield and lab work

June 18, 2019 christy-o-toole

We spent the next 5 days counting rice grains – between the 3 of us we counted some 100000 grains.…

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Final results and social evening

June 15, 2019 christy-o-toole

Obtainned final results. Prepared for a presentation on our results were due to give in two days, Gave the presentation,…

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A week of work

June 7, 2019 christy-o-toole

Took a day or two off to explored more of the city and of course do some shopping. Prepared soil…

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Harvesting – Last of the field work

May 29, 2019 christy-o-toole

Last week was a week of field work oout in yen bai, this week we went straight to te lab…

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Getting lost!

May 22, 2019 christy-o-toole

This week began with us travelling to the field site in yen bai province for the first time by ourselves.…

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Meetings

May 15, 2019 christy-o-toole

This week we had 3 different meetings, the first was a meeting at the irish ambassadors residence, a kind of…

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Lab work

May 8, 2019 christy-o-toole

This week we started lab work from the previous weeks soil samples we collected in the field. I haven’t been…

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RSS CCAFS RSS

  • Evaluating bean crop management through the Olopa TeSAC
  • Evaluating the transparency, accuracy, completeness, comparability and consistency of GHG inventories in national communications to the UNFCCC
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  • Launch of the second version of the manual for Local Technical Agroclimatic Committees (MTA)
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  • Impact of COVID-19 on Guatemala's Agriculture Sector
  • Insight into the variability of GHG emissions from smallholder dairy farms
  • How we're transforming food systems under a changing climate
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