Bibliography

Ocean and Human Health

AFP., GEO. (2020). Beyond plastic waste, ocean pollution is “silently increasing”. Environment

HAWARD, M. (2018). Plastic pollution of the world’s seas and oceans as a contemporary challenge in ocean governance. Nat Commun 9, 667

MARTIN, K. (2020). Human Health and Ocean Pollution. Annals of Global Health.

Oceanographic Institute. (2020). Ocean and Human Health Symposium. https://www.oceano.org/monaco-voix-de-locean/symposium-ocean-et-sante-humaine/

WWF. (2021). Marine pollution. https://www.wwf.ch/fr/nos-objectifs/pollution-marine

Wine and Climate Change

BOIS, B. (2012). Impacts of climate change on vineyards and proposed remedies. Meteorology, 38, 45-56.

NEETHLING. E. (2016). Adapting viticulture to climate change: towards high resolution strategies. Geography. Université Rennes 2.

Urbanism and Sustainable Development

ADEME, 2021. Urban planning and layout., https://www.ademe.fr/expertises/urbanisme-amenagement

BERDOULAY, V., SOUBEYRAN, O., 2002. Urban ecology and urban planning, Paris, La Découverte.

EMELIANOFF, C. (2004). Sustainable urbanism? Ecology & Politics, 29, 13-19.

GAUTHIER, M. (2009). Urban planning and sustainable development. Urban Environment, 3.

GUERMOND, Y. (2006). Rethinking urban planning through sustainable development. Natures Sciences Sociétés, 14.

SAGELOLI, R. (2018). Planning and sustainable development, the eco-districts approach. Blog of Urban Planning and Development Lawhttps://droit-urbanisme-et-amenagement.efe.fr/2018/05/14/amenagement-et-developpement-durable-la-demarche-ecoquartiers/

Agroecology

DE SCHUTTER O. (2010). Report submitted by the Special Rapporteur on the right to food. UN General Assembly. http://www.srfood.org/images/stories/pdf/officialreports/20110308_a-hrc-16-49_agroecology_en.pdf

DORE, T., BELLON, S. (2019). The worlds of agroecology. Enjeux Scientifiques. Versailles, Quae.

GREMILLET, A, FOSSE J. (2020). The economic and environmental performance of agroecology. France Stratégie.

LASBLEIZ, R. (2015). Agroecology : Including agriculture in the transition. For Solidarity.

ROBIN, M-M. (2014). The harvests of the future. Paris, La Découverte.

Food System Summit

Agromedia, Artificial intelligence at the doorstep of the food industry, Conjoncture, 17/07/2019.

CIRAD, Using artificial intelligence to model complex agroforestry systems, 20/05/2019.

FAO, Artificial Intelligence best-practices in agriculture can help bridge the digital divide while tackling food insecurity, Rome, 24/09/2020.

Herrero, M., Thornton, P.K., Mason-D’Croz, D. et al. Innovation can accelerate the transition towards a sustainable food system. Nat Food 1, 266–272 (2020).

UN Action Tracks, https://www.un.org/en/food-systems-summit/action-tracks

SOWIT : https://en.sowit.fr
Thegreendata : https://www.thegreendata.com/en/home/

Circular Economy and Oyster Shells

ADEME. (2020). Circular Economy. https://ademe.fr

Ellen MacArthur Foundation. (2021). How to build a circular economy. Ellen MacArthur Foundation

Providentiel Coquillages. (2021). https://providentiel-coquillages.com