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Key References

ABATE, G. T., DE BRAUW, A. & HIRVONEN, K. 2020. Food and nutrition security in Addis Ababa, Ethiopia during COVID-19 pandemic.

AKTER, S. 2020. The impact of COVID-19 related ‘stay-at-home’restrictions on food prices in Europe: findings from a preliminary analysis. Food Security, 12, 719-725.

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ARNDT, C., DAVIES, R., GABRIEL, S., HARRIS, L., MAKRELOV, K., ROBINSON, S., LEVY, S., SIMBANEGAVI, W., VAN SEVENTER, D. & ANDERSON, L. 2020. Covid-19 lockdowns, income distribution, and food security: An analysis for South Africa. Global Food Security, 100410.

BÉNÉ, C. 2020. Resilience of local food systems and links to food security–A review of some important concepts in the context of COVID-19 and other shocks. Food Security, 1-18.

BERCHIN, I. I. & DE ANDRADE GUERRA, J. B. S. O. 2020. GAIA 3.0: Effects of the Coronavirus Disease 2019 (COVID-19) outbreak on sustainable development and future perspectives. Research in Globalization, 2, 100014.

CHEGE, D. C., ONYANGO, K., KABACH, J. & LUNDY, M. 2020. Impact of COVID-19 on Diets of Poor Consumers in Africa: Evidence from the Slums of Nairobi, Kenya.

EMONGOR, R. & KIRSTEN, J. 2009. The impact of South African supermarkets on agricultural development in the SADC: a case study in Zambia, Namibia and Botswana. Agrekon, 48, 60-84.

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FINN, A. & ZADEL, A. 2020. Monitoring COVID-19 Impacts on Households in Zambia. Results from a High-Frequency Phone Survey of Households. World Bank Group.

GATISO, T. T., ORDAZ-NÉMETH, I., GRIMES, T., LORMIE, M., TWEH, C., KÜHL, H. S. & JUNKER, J. 2018. The impact of the Ebola virus disease (EVD) epidemic on agricultural production and livelihoods in Liberia. PLoS neglected tropical diseases, 12, e0006580-e0006580.

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GRZ & UNDP 2020. Business Survey Report-Impacts of COVID-19 on Zambian Enterprises. Ministry of Commerce, Trade and Industry.

HARRIS, J., DEPENBUSCH, L., PAL, A. A., NAIR, R. M. & RAMASAMY, S. 2020. Food system disruption: initial livelihood and dietary effects of COVID-19 on vegetable producers in India. Food Security, 1-11.

HIRONS, M., BOYD, E., MCDERMOTT, C., ASARE, R., MOREL, A., MASON, J., MALHI, Y. & NORRIS, K. 2018. Understanding climate resilience in Ghanaian cocoa communities – Advancing a biocultural perspective. Journal of Rural Studies, 63, 120-129.

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KIMANI-MURAGE, E. W., SCHOFIELD, L., WEKESAH, F., MOHAMED, S., MBERU, B., ETTARH, R., EGONDI, T., KYOBUTUNGI, C. & EZEH, A. 2014. Vulnerability to Food Insecurity in Urban Slums: Experiences from Nairobi, Kenya. Journal of Urban Health, 91, 1098-1113.

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