{"id":86,"date":"2017-03-08T09:52:33","date_gmt":"2017-03-08T09:52:33","guid":{"rendered":"http:\/\/www.plantagbiosciences.org\/people\/matteo-petitti\/?p=86"},"modified":"2017-04-23T21:28:11","modified_gmt":"2017-04-23T21:28:11","slug":"ethiopian-potato-production","status":"publish","type":"post","link":"https:\/\/www.plantagbiosciences.org\/people\/matteo-petitti\/2017\/03\/08\/ethiopian-potato-production\/","title":{"rendered":"Ethiopian potato production &#8211; FAOSTAT 2016"},"content":{"rendered":"<p>Ethiopia&#8217;s potato production is sharply increasing despite a modest change\u00a0in cultivated area, thanks to better seed quality\u00a0and improved cultivars acting as yield drivers. 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