Tag: Rural

  • Cooking Through Time: Transitioning To Cleaner Cooking

    Cooking Through Time: Transitioning To Cleaner Cooking

    I grew up in a rural area near the Maasai Mara, in Kenya, where nights held the promise of adventure. Elephants would occasionally venture within 100 meters of our house, sending our dogs into a frenzy. The nearby forests were a playground, where we’d feast on wild fruits, sip from natural springs, and receive timely…