{"id":317,"date":"2019-05-31T16:27:34","date_gmt":"2019-05-31T16:27:34","guid":{"rendered":"http:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/?page_id=317"},"modified":"2019-06-11T21:28:01","modified_gmt":"2019-06-11T21:28:01","slug":"data","status":"publish","type":"page","link":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/links\/data\/","title":{"rendered":"Data"},"content":{"rendered":"\n<p>The numbers, and such. <\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Food balance sheets &#8211; FAO<\/h3>\n\n\n\n<p>The FAO&#8217;s database on <a href=\"http:\/\/www.fao.org\/faostat\/en\/#data\/FBS\">national food balance sheets (FBS)<\/a> are our key source of information on national food supplies for countries across the world.  The food balance sheet shows for each food item &#8211; i.e. each primary commodity and a number of processed commodities potentially available for human consumption &#8211; the sources of supply and its utilization. <\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"525\" src=\"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/tempsnip-1024x525.png\" alt=\"\" class=\"wp-image-323\" srcset=\"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/tempsnip-1024x525.png 1024w, https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/tempsnip-300x154.png 300w, https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/tempsnip-768x394.png 768w, https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/tempsnip.png 1065w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption>Example of the data visualisations from <a href=\"http:\/\/www.fao.org\/faostat\/en\/#data\/FBS\/visualize\">FAOSTAT Food Balance Sheets (food supply) database.<\/a><\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">The global burden of disease (GBD) &#8211; Dietary risks<\/h3>\n\n\n\n<p>Worldwide in 2017, poor diet was linked to 11 million deaths. Among those deaths were: <\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>9.5 million deaths from cardiovascular disease <\/li><li>913,090 deaths from cancer <\/li><li>338,714 deaths from diabetes <\/li><\/ul>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/image.png\" alt=\"\" class=\"wp-image-321\" width=\"442\" height=\"421\" srcset=\"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/image.png 573w, https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/image-300x286.png 300w\" sizes=\"auto, (max-width: 442px) 100vw, 442px\" \/><\/figure><\/div>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.plantagbiosciences.org\/4cec21ab-8951-47d2-9e55-3abc5c827a3c\" alt=\"\" width=\"491\" height=\"389\" \/><\/figure><\/div>\n\n\n\n<div class=\"wp-block-image\"><figure class=\"aligncenter is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/image-1.png\" alt=\"\" class=\"wp-image-322\" width=\"332\" height=\"28\" srcset=\"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/image-1.png 404w, https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-content\/uploads\/sites\/87\/2019\/05\/image-1-300x25.png 300w\" sizes=\"auto, (max-width: 332px) 100vw, 332px\" \/><\/figure><\/div>\n\n\n\n<p style=\"text-align:left\">You can play with the GBD <a href=\"http:\/\/ghdx.healthdata.org\/gbd-results-tool\">results tool<\/a> and<a href=\"http:\/\/www.healthdata.org\/results\/data-visualizations\"> data visualisation tools <\/a>as well.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">Nutrition and food systems\u2014A report by The High Level Panel of Experts on Food Security and Nutrition (HLPE), 2017<\/h3>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"Report Overview : Jessica Fanzo, Johns Hopkins University\" width=\"800\" height=\"450\" src=\"https:\/\/www.youtube.com\/embed\/yqoQw31t1Ng?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; encrypted-media; gyroscope; picture-in-picture\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>The full report is available <a href=\"http:\/\/www.fao.org\/3\/a-i7846e.pdf\">here<\/a>. <\/p>\n\n\n\n<hr class=\"wp-block-separator\" \/>\n\n\n\n<h3 class=\"wp-block-heading\">The changing global diet<\/h3>\n\n\n\n<figure class=\"wp-block-embed-wordpress wp-block-embed is-type-wp-embed is-provider-ciat\"><div class=\"wp-block-embed__wrapper\">\n<blockquote class=\"wp-embedded-content\" data-secret=\"dHsqHHqusi\"><a href=\"https:\/\/ciat.cgiar.org\/the-changing-global-diet\/\">The Changing Global Diet<\/a><\/blockquote><iframe loading=\"lazy\" title=\"&#8220;The Changing Global Diet&#8221; &#8212; CIAT\" class=\"wp-embedded-content\" sandbox=\"allow-scripts\" security=\"restricted\" style=\"position: absolute; clip: rect(1px, 1px, 1px, 1px);\" src=\"https:\/\/ciat.cgiar.org\/the-changing-global-diet\/embed\/#?secret=dHsqHHqusi\" data-secret=\"dHsqHHqusi\" width=\"600\" height=\"338\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\"><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>The numbers, and such. Food balance sheets &#8211; FAO The FAO&#8217;s database on national food balance sheets (FBS) are our key source of information on national food supplies for countries &#8230;<\/p>\n","protected":false},"author":89,"featured_media":112,"parent":48,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-317","page","type-page","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/pages\/317","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/users\/89"}],"replies":[{"embeddable":true,"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/comments?post=317"}],"version-history":[{"count":4,"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/pages\/317\/revisions"}],"predecessor-version":[{"id":396,"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/pages\/317\/revisions\/396"}],"up":[{"embeddable":true,"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/pages\/48"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/media\/112"}],"wp:attachment":[{"href":"https:\/\/www.plantagbiosciences.org\/people\/anna-whitton\/wp-json\/wp\/v2\/media?parent=317"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}